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On any given morning, a steady stream of customers flows into Rev Coffee in Smyrna, Georgia, mixing cups of espresso with white chocolate, frappe with coconut and drip coffee with hazelnut syrup. But lately, there's a new ingredient patrons can choose.
from Google Alert - Business http://bit.ly/2VB9XVj
On any given morning, a steady stream of customers flows into Rev Coffee in Smyrna, Georgia, mixing cups of espresso with white chocolate, frappe with coconut and drip coffee with hazelnut syrup. But lately, there's a new ingredient patrons can choose. https://ift.tt/eA8V8J
from Google Alert - Business http://bit.ly/2VB9XVj
On any given morning, a steady stream of customers flows into Rev Coffee in Smyrna, Georgia, mixing cups of espresso with white chocolate, frappe with coconut and drip coffee with hazelnut syrup. But lately, there's a new ingredient patrons can choose. https://ift.tt/eA8V8J
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